Search Results for: adobo

Adobong Hipon sa Gata

Adobong Hipon sa Gata-2

Adobong Hipon sa Gata is a delicious and flavorful shrimp dish which is cooked using two methods: inadobo and ginataan. Inadobo is a Filipino cooking … [Read more...]

Crusted Pork Chop with Adobo Rice Recipe

crusted-pork-chop-with-adobo-fried-rice-recipe-2

This Crusted Pork Chop with Adobo Rice Recipe was what I made for breakfast. Sometimes, I love having rice for breakfast on big days wherein I … [Read more...]

Adobo Pork Chops

Adobo Pork Chops

Adobo Pork Chops is a simple pork adobo variation using one of the most favorite pork cuts: pork chops. This adobo pork chops recipe has a mild favor … [Read more...]

Fried Fish Adobo

Fried Fish Adobo

Crispy fried fish tastes good, but crispy fried fish adobo will take your taste buds to the next level. This was what  learned when I tried to fry … [Read more...]

Fish Adobo

Fish Adobo

Adobo is the Filipino way of cooking food inadobo style. This means that any meat or vegetable is cooked in soy sauce, vinegar, and garlic. Along with … [Read more...]

Adobong Sitaw with Tofu

Adobong Sitaw with Tofu

Adobong Sitaw with Tofu is another version of Adobong Sitaw, this time it is cooked with fried extra firm tofu. Adobong Sitaw is a Filipino vegetable … [Read more...]

Adobo Fried Rice

Adobo Fried Rice

Adobo Fried Rice sounds like a good idea for your leftover rice and adobo. This simple fried rice recipe is quick and easy to prepare. This is best … [Read more...]

Adobong Bulalo

Adobong Bulalo

Adobong Bulalo is a delicious beef dish that can be considered as a hybrid of pork adobo and bulalo. This can also be referred to as beef shank adobo. … [Read more...]

Sweet Pusit Adobo

sweet pusit adobo

Sweet Pusit Adobo   Author: Nenita Beltran Recipe type: Shared Recipe Cuisine: Filipino Cook time:  30 mins Total … [Read more...]

Saucy Adobong Kangkong

Adobong Kangkong

Saucy Adobong Kangkong is a simple adobong kangkong recipe with extra sauce. Don't get me wrong, the "saucy" description is all about the sauce; this … [Read more...]