Search Results for: giniling

Chicken Giniling with Green Peas

Chicken Giniling with Green Peas

Chicken Giniling with Green Peas is a Filipino stew that makes use of ground chicken meat. This dish is usually made using ground pork, but it is a good idea to use other meat to see which is better. In this case, both chicken and pork ranked equal based on my personal judgement. There are many … [Read more...]

Tortang Giniling Recipe

Tortang Giniling

Tortang Giniling or Ground Meat Omelet is a type of Filipino omelet wherein ground meat (beef and pork being the most common) is sautéed with vegetables such as garlic, onions, and tomatoes then mixed directly with beaten eggs. Unlike traditional omelets where eggs are folded around meats, … [Read more...]

Pork Giniling Recipe

Pork Giniling

Pork Giniling is a pork dish that makes use of ground pork as the primary ingredient. Ground pork is stewed in tomato sauce and water to bring out the taste while vegetables such as carrots and potatoes (some also like this with raisins and green peas) are added for additional flavor and … [Read more...]

Beef Empanada

beef empanada

Beef Empanada (also called empanadas) is a type of ground beef turnover. Empanada is of Hispanic influence which was adopted by the colonies and prepared according to the local preference. For example, the empanada in Spain is not exactly the same as those in Latin American countries, and even in … [Read more...]

Basil Chicken Recipe

Basil Chicken

Basil Chicken is a popular spicy Asian recipe. This is usually prepared using ground chicken – although there are some recipes that call for finely chopped chicken breasts. I am using ground chicken breasts for this particular recipe. Preparing Basil Chicken is very simple. In fact, it is easier … [Read more...]

Rellenong Talong Recipe

Rellenong Talong

Rellenong Talong or Stuffed Eggplants is a delicious eggplant recipe. It is sort of a mixture of dry pork giniling and tortang talong. This dish is not that complicated at all. All you need to do is follow all the steps one-at-a-time to be able to get the expected result. There are a few tips that I … [Read more...]

Rellenong Pusit

Rellenong Pusit

Rellenong Pusit literally translates to Stuffed Squid: “relleno” is the Spanish word for stuffed. This recipe calls for large squids to be stuffed with cooked ground pork. It has been part of our culinary culture to create dishes with stuffings. Some of the famous stuffed dishes that I personally … [Read more...]

15 Creative Recipe Ideas for Ground Meat

ground pork

So, you still have that ground pork, beef, or chicken sitting in the fridge for days now. I bet that you either impulsively bought it when you saw the huge sale sticker in the package or that you regularly buy ground meats even if there are no planned menus for it. Don’t worry, it’s normal; I too do … [Read more...]

Spiral Noodles with Vegetables

Spiral Noodles with Vegetables

Here is another interesting recipe submitted by Jannet Spengler of  Heidelberg, Germany. If you can recall, she was the one who shared her  Tortang Talong with Giniling recipe and here she is once more with another wonderful creation. She writes: Hello Kuya, I enjoy reading your website and … [Read more...]