Sipo Eggs Recipe

Sipo Eggs

Have you had Sipo Eggs? If you have not, then now is the best time to know more about Sipo Eggs and learn how to cook it at the comfort of your own home. Sipo Egg is a Filipino quail egg and shrimp recipe that originated in Pampanga. This dish has a … [Read more...]

How to Smoke Ribs

how to smoke ribs

It’s hard to imagine a weekend barbeque without a rack of saucy ribs smoking nearby. Smoked ribs have a unique flavor that is hard to resist. However, many still don’t know how to smoke ribs properly. The good news is you don't need to shell out a … [Read more...]

How to Make Lasagna

how to make lasagna

Lasagna is served everywhere from top restaurants to small pizzerias. Cheesy, meaty and filling, it is one of a few dishes that include a carb source, meats and dairy all in one. This layered dish is a family favorite and you can learn how to make … [Read more...]

How to Cook Asparagus

how to cook asparagus

When it comes to nutrient-dense foods, asparagus is up there with the best of them. This crunchy, green vegetable is believed to belong to the lily family. Although most people recognize it by its green color, Spanish asparagus is often white and the … [Read more...]

What is Posole?

posole

Posole or Pozole is a festive soup with its roots in Latin America. It is a soup usually served on occasions and is a celebrated dish particularly in Mexico and some South Western parts of North America. Prepared only with the freshest ingredients, … [Read more...]

Chicharon Bulaklak Recipe

Chicharon Bulaklak

Chicharon Bulaklak or deep-fried ruffled fat is a popular Filipino appetizer. It is often consumed with alcoholic drinks and is best eaten when dipped in spicy vinegar. Chicharon bulaklak is at is best form right after frying when it is still warm … [Read more...]

How to Cut a Mango

cut a mango

Mangoes are juicy and sweet, but they can also be messy fruits to eat. Peeling mangoes often results in sticky fingers and not enough flesh left to eat. Learning how to cut a mango is not only clean, but is also nutritious too. From vitamin C to … [Read more...]

Garlic Shrimp Pasta

Garlic Shrimp Pasta

Garlic Shrimp Pasta is the pasta dish of my choice when I want to have a quick spaghetti meal before I hit the gym or go out for a late afternoon stroll on my bicycle. I like to have garlic shrimp pasta because it is very tasty and quick to prepare. … [Read more...]

How to Cook Filet Mignon

how to cook filet mignon

In any restaurant, filet mignon will be the most expensive cut of steak. There are a few good reasons behind this. This steak cut is one of the tenderest of all beef and of the high quality too. Its availability is quite limited and it contains high … [Read more...]

Tosilog Recipe

Tocilog-2

Tosilog is a popular Filipino breakfast meal. The name tosilog was derived from the different components of the meal which are: Tocino (cured pork), Sinangag (Filipino garlic fried rice), and Sunny-side up egg. Tosilog is best eaten with a spicy … [Read more...]