Ginisang Papaya

Ginisang Papaya

Ginisang Papaya is a delicious and easy to prepare dish that you can make for lunch or dinner. This dish is similar to ginisang upo or ginisang sayote - although the meat used might vary. I like the taste of cooked papaya, be it cooked with coconut milk (ginataang papaya), … [Read more...]

Chicken Tinola Recipe

Chicken Tinola

Tinola is a ginger and onion based soup with chicken as the usual main ingredient. Chicken tinola is an authentic Filipino main dish and best complimented with green papaya wedges (an alternative is chayote) and chili pepper leaves. As a traditional dish, the chicken is usually … [Read more...]

How to Make Fajitas

How to Make Fajitas

Fajitas are believed to have originated in Texas and Mexico before spreading throughout the world. They are meat-based dishes that are usually served on tortillas or tacos. Making fajitas involves grilling the meat first, adding vegetables and seasonings, and finally wrapping … [Read more...]

Tuna Macaroni Pasta

Tuna and Macaroni Pasta Casserole

Tuna Macaroni Pasta is an easy tuna pasta recipe that you can make fast. It does not require much of your time to prepare and it tastes good too. I make this for dinner most of the time - on days when I am tired or when I need to have extra time to do other things. You will … [Read more...]

How to Make Gravy

How to Make Gravy

Thick, rich gravy is the secret to any meat dish. Whether you serve it with tender roasted tender beef or creamy mashed potatoes, gravy gives meals plenty of flavor and texture. There are many recipes for gravy using a variety of ingredients and enhancers. However, if you are … [Read more...]