Lugaw Recipe


Lugaw or plain congee is the most basic congee recipe that only requires rice, water, and salt. This version is somewhat upgraded because I used an ingredient that improves the flavor of the dish – Rousong. Rousong is made from pork. This is also … [Read more...]

Sta. Fe Dip Recipe

StaFe Dip

Do you love potato chips or tortilla chips? If you do, you’ll love them even more, after trying this rich and delicious Sta. Fe Dip recipe. This will surely add life and excitement in your every bite. Preparing Sta. Fe Dip is easy; all you need to … [Read more...]

Ground Beef Basil and Tomato Frittata

Ground Beef Basil and Tomato Frittata

Ground Beef Basil and Tomato Frittata is another easy frittata recipe that you can cook for breakfast or lunch. As the name suggests, this recipe requires ground beef, basil, and tomato slices. I enjoy eating this egg dish with a slice of toasted … [Read more...]

Carne Asada Burrito Recipe

Carne Asada Burrito

Care for some Carne Asada Burrito? I know that you won’t let this chance pass, so I made sure that you’ll find our easy burrito recipe here. Carne Asada Burrito might not be an Asian food, but Asians (including many Filipinos) like it. Who … [Read more...]

Crab Dip Recipe

Blue Crab Dip Recipe

Crab Dip is a rich tasting dip recipe that you can serve with your favorite chips during any occasion be it a super bowl party, hosting game day, or even during ordinary days. This recipe makes use of canned crab meat. This product is available in … [Read more...]

Pancit Habhab Recipe

Pancit Habhab

Pancit Habhab or Pancit Lucban is a pancit version that originated from the Quezon province. This noodle dish might look like the traditional Pancit Canton, but there are some notable differences. Pancit Habhab uses dried flour noodles which are … [Read more...]

Century Egg Congee with Salted Pork

Century Egg Congee with salted pork

Century Egg Congee is a type of rice porridge with slices of black eggs and some chopped scallions. The egg is known as Century Egg or Hundred Year Old Egg. Contrary to its name, Century Egg is not 100 years old. It is a type of egg preserved in a … [Read more...]

Cilantro Lime Rice

Cilantro Lime Rice

Cilantro Lime Rice is a fresh tasting side for dishes like Carne Asada. This can also be a component for burrito. Preparing this Cilantro Lime Rice Recipe is very easy. You will only need steamed white rice, cilantro, lime juice, olive oil, and … [Read more...]

Health Benefits of Carrots

photocredit: Line

Carrots are essential in various recipes not just because of the color that it adds to the dish but also because of the positive health effects that it could bring. If you have been skipping on this vegetable, you might want to change your mind … [Read more...]

Adobong Dilaw Recipe

Adobong Dilaw

Adobong Dilaw is a pork adobo version that does not use soy sauce. Instead, it uses turmeric which is a type of rhizome that belongs to the ginger family. It is known as “luyang dilaw” in Filipino. The procedure in preparing Adobong dilaw is … [Read more...]