Rotisserie Chicken Arroz Caldo Recipe

Rotiseree Chicken Arroz Caldo

Rotisserie Chicken Arroz Caldo Recipe is my other version of arroz caldo in which I use cooked chicken from the very beginning -- instead of the usual raw chopped chicken. This recipe calls for rotisserie chicken or lechon manok. You can use left overs of freshly cooked chicken for this recipe. … [Read more...]

Eggplant and Ground Chicken Omelet

Eggplant and ground chicken omelet

A good way to dress-up your regular Tortang Talong is to make Eggplant and Ground Chicken Omelet. This recipe might sound nice – well this is really nice and delicious, but it can be described as your regular tortang talong cooked with sautéed ground chicken. This adds more protein to your regular … [Read more...]

Easy Chicken Parm

chicken parm

[easyrecipe id="19211" n="0"]   … [Read more...]

Chicken Pasta Casserole

chicken pasta casserole

[easyrecipe id="19150" n="0"]   … [Read more...]

Chicken Pita

chicken pita

[easyrecipe id="19147" n="0"]   … [Read more...]

Billy’s BBQ Chicken Recipe

tisoys bbq chicken recipe

[easyrecipe id="19003" n="0"]   … [Read more...]

Friday Chicken Noodle Soup

friday chicken noodle soup

[easyrecipe id="18993" n="0"] … [Read more...]

Spring Fried Chicken

Spring Fried Chicken

Spring Fried Chicken reminds me of the old restaurants in Manila that serve delicious crispy fried chicken. This fried chicken recipe is a sure keeper. I enjoy eating this with banana ketchup and fried rice. There are three steps to make this yummy spring fried chicken. The first step is to … [Read more...]

Kinamunggayang Manok Recipe

Kinamunggayang Manok

Kinamunggayang Manok is a Filipino Chicken Soup recipe that originated from the southernmost part of the Philippines. This dish originally makes use of native chicken, banana blossoms, and malunggay leaves. At first glance, it can be mistaken as Tinolang Manok, but there are a few differences. For … [Read more...]

Sayote Guisado with Chicken and Shrimp

Sayote Guisado with Chicken and Shrimp

Sayote Guisado with Chicken and Shrimp is another way of making ginisang sayote. This variation is cooked with chicken slices and shrimp and I intentionally added more broth so that it can be more enjoyable when eaten with rice. This Filipino vegetable recipe is can be categorized as a quick and … [Read more...]