Bacon-wrapped Scallops in Lemon Garlic Butter Sauce

Bacon-wrapped Scallops in Butter Lemon Garlic Sauce

Bacon-wrapped scallops makes a perfect appetizer, especially when you top it with Lemon Garlic Butter Sauce. This was our appetizer during our New Year dinner (Media Noche).This delicous appetizer dish might look fancy, but this is really a simple … [Read more...]

Paella Marinera Recipe

Paella Marinera

Paella is a popular rice dish that originated from the Valencia region of Spain. This is usually made of short grain yellow rice and cooked in a special wide-flat pan called "Paellera". Paella Marinera is a type of seafood paella that showcases … [Read more...]

Chicken Fajita Recipe

Chicken Fajita

Fajita is a term used to call marinated grilled meats that are served in warm flour tortillas. Chicken and beef (steaks) are the commonly used meats for this delightful dish. This Sizzling Chicken Fajita Recipe is tangy and delicious. Once in a … [Read more...]

Marinara Sauce Recipe

Marinara Sauce

Marinara Sauce is a type of red sauce made with tomatoes, herbs, and spices. Although it might sound like an ordinary spaghetti sauce, this sauce tend to be spicier than ordinary tomato based sauces. Aside from being a popular sauce for pasta, … [Read more...]

Vegetable Stir-fry Pasta Recipe


Let us start the year with a delicious and healthy Vegetable Stir-fry Pasta Recipe. I know that most of you over-indulged in meat and sweets during the holidays. How was the ham that you had for New Year? I bet that there are still some left overs. … [Read more...]

No-Bake Chocolate Fudge Tart


How about a rich yet easy-to-make chocolate tart for dessert? Excellent, I have one right here just for you: No-Bake Chocolate Fudge Tart. You read it right; this recipe does not require any baking at all. No-Bake Chocolate Fudge Tart is a quick … [Read more...]

How to Make Banana Cream Pie

Banana Cream Pie

Banana Cream Pie is a type of pie filled with a rich filling that is usually made from milk, cornstarch or flour, and eggs. The main ingredient, banana, is usually placed at the center layer between the filling. This simple pie dessert recipe … [Read more...]

Suman sa Lihiya

Suman sa Lihiya

Suman is a traditional Filipino rice cake that is usually made from glutinous rice (locally referred to as “malagkit”). Aside from using glutinous rice, some variations also use root crops such as cassava. Suman sa Lihiya is the most basic variation. … [Read more...]

How to Make Pastry Dough for Flaky Double Crust Pie

Pastry Dough for Double Crust Pie

Here the pastry dough recipe that I used to make the flaky crust of the Turkey Pot Pie. This recipe is different from the previous pastry dough recipe that I published.  I use this recipe whenever I want my pie crust to be flakier. Before … [Read more...]

Turkey Pot Pie


Turkey Pot Pie is a type of baked pie encased with a flaky crust on top and bottom. This is somewhat similar to Chicken Pastel, although the later is only covered by a flaky crust on top. I made this pie out of the leftover turkey that we had for … [Read more...]