Dinakdakan Recipe

Dinakdakan Recipe-4

Dinakdakan is an appetizer dish that originated from the Ilocos Region, in the Philippines. This interesting dish is made-up of boiled and grilled pig parts – in which ears, liver, and face (mascara) are the most commonly used; other parts such as … [Read more...]

Chicharon Bulaklak Recipe

Chicharon Bulaklak

Chicharon Bulaklak or deep-fried ruffled fat is a popular Filipino appetizer. It is often consumed with alcoholic drinks and is best eaten when dipped in spicy vinegar. Chicharon bulaklak is at is best form right after frying when it is still warm … [Read more...]

Tosilog Recipe

Tocilog-2

Tosilog is a popular Filipino breakfast meal. The name tosilog was derived from the different components of the meal which are: Tocino (cured pork), Sinangag (Filipino garlic fried rice), and Sunny-side up egg. Tosilog is best eaten with a spicy … [Read more...]

Italian Sausage Pasta Recipe

Sausage Pasta

I enjoyed eating this Italian Sausage Pasta. It is a tasty pasta dish that is not complicated to prepare. Being a fan of grilled sausage (with peppers and onion), I really liked the outcome of this pasta dish. I think that the sausage and marinara … [Read more...]

Pulled Pork Crock Pot Recipe

pulled pork crock pot

Pulled Pork Crock Pot is an easy to make pork dish that is best eaten with bread such as potato bread, Kaiser rolls, or hamburger buns. I also enjoy eating pulled crock pot with grilled corn. Although this pulled pork crock pot recipe is simple, … [Read more...]

Filipino Pork Chop Steak Recipe

Filipino Pork Chop Steak

Filipino Pork Chop Steak is my pork chop version of bistek. This easy pork chop recipe has the wonderful taste of bistek tagalog -- less the beef, and it is simple to the point that a person new to cooking can follow the recipe with ease. I am … [Read more...]

Liempo Estofado Recipe

Liempo Estofado

Liempo Estofado is a sweet stew composed of pork belly (liempo), saba banana, and carrots. The components are cooked in mixture of soy sauce, vinegar, and sugar. This estofado recipe is a mild version similar to humba and adobo – this means that it … [Read more...]

How to Cook Bacon

cook bacon

Whether it’s in a sandwich or a salad, bacon adds a salty, meaty flavor to any meal. You can fry it, grill it or bake it until it is good and crispy. Although it is loved for its taste, bacon also contains a decent amount of essential minerals and … [Read more...]

Paklay Recipe

Paklay-Recipe-2

Paklay is a stew made-up of pig and cow innards. This dish is popular in the southern parts of the Philippines and is best enjoyed as a main dish or as pulutan. Although it might seem that it needs an acquired taste to enjoy this dish, I must confess … [Read more...]

Tasty Pork Afritada Recipe

Easy Pork Afritada Recipe

This tasty Pork Afritada is my third version of pork afritada that I am sharing with you. Since you guys are important to me, I always try to provide everyone with the very best recipes. My inspiration for this pork afritada recipe came from the … [Read more...]