Pamplina Recipe

Pamplina Soup Recipe

Pamplina is a Spanish soup dish that was embraced by Filipinos. It is usually made from leftover soup dishes such as beef nilaga or pork nilaga, but I decided to prepare this dish from scratch using … [Read more...]

Linat-an Recipe

Linat-an

Linat-an is a boiled pork soup dish that resembles Pork Nilaga. Although both dishes might sound the same, there are notable differences that can help us distinguish one from the other. Linat-an makes … [Read more...]

Inihaw na Pork Chop

Grilled Pinoy Pork Chop

Inihaw na Pork Chop is translated in Filipino as grilled pork chop. Perfectly sliced pork chops with skin and fat on are marinated in soy sauce and lemon juice mixture along with some spices to … [Read more...]

Nilagang Baboy

Pork Nilaga

Nilagang Baboy or Pork Nilaga is translated as boiled pork in Filipino. This is a soup dish commonly served for lunch or dinner on regular days. Nilagang Baboy is eaten with steamed white rice and is … [Read more...]

Bas-uy Recipe

Bas-Uy

Bas-uy is a soup dish composed of pig liver cooked with ginger, lemongrass, and a variety of vegetables. This popular Ilonggo dish is best enjoyed during breakfast, with warm white rice and fried … [Read more...]