Relyenong Tahong (Stuffed Mussels)

relyenong tahong recipe

Relyenong Tahong or Stuffed Mussels make a great appetizer. This can also be enjoyed as a main dish with rice and ketchup. The Philippines has a bountiful supply of mussels (and oysters too). These come-in with a lower price compared to other seafood, which makes this an ideal … [Read more...]

Grilled Lobster Tails Recipe

Grilled Lobster Tails

Grilled Lobster Tails are perfect for lunch on a warm summer day. It is quick and easy to make and it is delicious. I love to have grilled lobster tails with a cold glass of lemonade (or Chardonnay, sometimes) – I think that this combination is refreshing. I made these grilled … [Read more...]

Grilled Mussels Recipe

grilled-mussels-recipe-in-grill-2

This Grilled Mussels Recipe makes a perfect seafood appetizer for many reasons. To name a few, it is delicious, easy to prepare, and budget friendly. I am used to do grilled mussels with butter, garlic, and cheese. I thought that it was the best thing that grilled (or baked) … [Read more...]

Snails with Spinach in Coconut Milk Recipe

Snails in Coconut Milk with Spinach Recipe

This Snails with Spinach in Coconut Milk Recipe is similar to a Filipino recipe called "Ginataang Kuhol". While the later involves golden snails (kuhol) and water spinach (kangkong), this recipe makes use of sea snails and fresh spinach; the rest of the ingredients are similar. … [Read more...]

Linguine Pasta with Clams

Linguine with Clams

Linguine Pasta with Clams is a good idea for a quick and easy lunch. I like this pasta dish because it is pleasing to the palate: the flavor is not overwhelming and so delish! I used ready-to-cook littleneck clams for this recipe. These are the frozen round clams available in the … [Read more...]