Panara Recipe

Panara Recipe

Panara is an appetizer dish made from chopped upo (bottle gourd) and minced shrimp wrapped in a wonton wrapper and deep fried until golden brown. This dish is comparable to pinsec frito and fried siomai. If my memory serves me right, this dish originated from the Visayas. While this is a perfect … [Read more...]

Kalamay hati Recipe

Kalamay hati

Kalamay hati or  kalamay is a sticky Filipino rice cake. This is made from glutinous rice flour, muscovado sugar, and coconut cream. Sticky rice cakes such as kalamay is a special treat in the Philippines. This is often served on special occasions such as  holidays and town fiestas. Kalamay hati is … [Read more...]

Shingaling Recipe

Shingaling

Shingaling Recipe   Author: Rene Magdiwang Recipe type: Snacks Cuisine: Filipino Serves: 4 Cook time: 12 mins Total time: 12 mins Print   Shingaling is my favorite snack when I was growing up. This is a product in my hometown in Laguna. I eat this with spicy vinegar. This is … [Read more...]

Baked Chicken Nuggets

Baked Chicken Nuggets

Baked Chicken Nuggets makes a good snack for your kids. Aside from the fact that children love this food, it is also less greasy because there is no frying involve. In addition, you are also assured that there are no other filler ingredients – what you get is only the goodness of 100% chicken … [Read more...]

Cheese Fries

Cheese Fries

Cheese fries make a perfect snack or side dish. This is also a good way to give life to your homemade fries. I have a good news for you. Did you know that preparing cheese fries is simple and easy? If you like to make one for yourself, you can start with ingredients that are ready to consume. For … [Read more...]

Fried Ham and Cheese Roll

Fried Ham and Cheese Roll

Fried Ham and Cheese Roll is an easy snack or appetizer recipe. This recipe is simple and inexpensive because you can use leftover bread slices and leftover ham. You can make this dish if your loaf of bread is about to expire in a few days or if you still have that leftover ham in the fridge from … [Read more...]

Lugaw Recipe

Lugaw

Lugaw or plain congee is the most basic congee recipe that only requires rice, water, and salt. This version is somewhat upgraded because I used an ingredient that improves the flavor of the dish – Rousong. Rousong is made from pork. This is also called pork or meat floss. The texture of rousing … [Read more...]

Banana Fritter Recipe

Banana Fritter

Banana Fritter or Maruya is a fried food that makes use of “Saba” banana or plantains. The bananas are sliced or mashed and then mixed with a batter, which is composed of flour, sugar, vanilla, and a binder which is egg usually. This is eaten for breakfast or as a mid-afternoon snack. There are … [Read more...]

Raisin Bran Muffin Recipe

Bran Muffin Recipe

Muffins are good to have for breakfast and snacks. It is even better if you have it with a cup of hot chocolate or coffee. One particular type that I like to have for breakfast is Raisin Bran Muffin. Since bran is high in fiber, I figured that this can help control my digestion. This Raisin Bran … [Read more...]

Popcorn Chicken Recipe

Popcorn Chicken Recipe

Popcorn Chicken makes a good snack for your kids especially on school days right after school. The good news is this is so quick and easy to prepare – less than 30 minutes. The ingredients for this recipe are readily available in your local grocer too. One of the nice things that I liked with … [Read more...]