Tofu with Tausi and Straw Mushrooms

tofu with mushrooms

Tofu with Tausi and Straw Mushroom is a dish that I enjoy eating occasionally. This dish is made-up of deep fried tofu, tausi or salted black beans, … [Read more...]

Adobong Sitaw with Tofu

Adobong Sitaw with Tofu

Adobong Sitaw with Tofu is another version of Adobong Sitaw, this time it is cooked with fried extra firm tofu. Adobong Sitaw is a Filipino vegetable … [Read more...]

Arroz Caldo with tokwa

Arroz Caldo with Tokwa

Arroz Caldo with tokwa   Author: Sheryl Roxas Recipe type: Shared Recipe Cuisine: Filipino Cook time:  45 mins Total … [Read more...]

Tokwat Baka

Asian tokwat Baka

Tokwat Baka is the beef version of the well loved tokwat baboy recipe. Similar dishes often use boiled beef -- this particular recipe is quite … [Read more...]

Tofu Sarciado

Tofu Sarciado

Tofu Sarciado is a low-fat Filipino dish involving tofu. Extra-firm tofu are fried until brown and then cooked in a sauce made from sauteed vegetables … [Read more...]

Special Tokwat Baboy

Special Tokwat Baboy

Do you like tokwat baboy? what part of the pig do you use when you prepare the dish? Usually, pig's ears and pork belly are used to make tokwat baboy. … [Read more...]

Tofu and Broccoli Stir fry

Tofu and Broccoli Stir fry

Tofu and Broccoli stir fry is a tasty dish that you can cook for lunch or dinner. The good thing about this recipe is its ease in preparation and the … [Read more...]

Hoisin Glazed Grilled Tofu

Hoisin Glazed Grilled Tofu

Hoisin Glazed Grilled Tofu is a healthy and tangy dish that you can have for lunch; it has high protein content with low fat and cholesterol. Is … [Read more...]

Tofu with Mushroom Gravy

Tofu with Mushroom Gravy

Making Tofu with Mushroom Gravy is a nice way to prepare tofu. The procedure is simple; the ingredients are readily available in supermarkets; and it … [Read more...]

Miso Soup

Miso Soup

Miso soup or Misoshiru is a customary soup of Japanese origin. This is made of fermented soy beans called miso. There are different varieties of Miso … [Read more...]