What is Miso Soup?

miso soup bowl

Originally from Japan, miso soup has made a big impression on cultures around the globe. It is a low-calorie, delicious soup made from sea weed, dashi stock and sometimes soy … [Read more...]

What is Swiss Chard?

swiss chard

Some say it is form of spinach and others argue that they are totally unrelated. Some prefer the red-stalk variety and others claim that rainbow-stalked types are more nutritious. … [Read more...]

What is Ghee?

ghee

Commonly called clarified butter by some, ghee is essentially butterfat extracted from unsalted butter. It is used in the place of cooking oil or butter and has a delicious nutty … [Read more...]

What are Blackstrap Molasses?

blackstrap molasses

Blackstrap molasses refers to the liquid that remains as a by-product of sugar production. It is a black and sometimes dark brown liquid with a thick, sticky texture. Although it … [Read more...]

What is Feta Cheese?

feta cheese

Feta cheese is a well-known Greek cheese that has a salty, tangy flavor. It is most frequently served with salads but can be served with other savory dishes as well. Although it is … [Read more...]

How to Make Butter

how to make butter

More in recent years than ever before, people are learning how to make butter at home using modern techniques. Unlike centuries ago when people churned butter manually, today’s … [Read more...]

What is Chai Tea?

what is chai tea

Millions worldwide are replacing their morning coffee with chai tea. Ever since news of this tea’s health benefits broke out, the demand for the spicy beverage has been on the … [Read more...]

Guacamole

what is guacamole

If you are a fan of Mexican food, you’re well aware that a dish is not complete without a serving of guacamole. Guacamole literally means “avocado sauce”. It is a tasty, and … [Read more...]

What is Scampi?

what is scampi

“What is scampi” is one of the most popular questions asked on search engines. With terms like “langoustines” and “Nephrops norvegicus”, it’s no wonder the world is confused about … [Read more...]

What are Chickpeas?

what are chickpeas garbanzos

Chickpeas are small, healthy legumes that are used by cooks to make a variety of dishes. Their neutral, versatile taste makes them a great food to have in your kitchen. They are … [Read more...]

What is Glutinous Rice?

glutinous rice

Glutinous rice is a type of rice, which is cultivated mostly in Asian countries. It is now being exported around the globe and made available in stores worldwide. Glutinous rice is … [Read more...]