Sweet Chicken Spaghetti
Prep time
Cook time
Total time
Serves: 4
  • 1 lb. spaghetti noodles cooked according to package instructions
  • 1 (29 oz.) can tomato sauce
  • 1 lb. ground chicken
  • 4 pieces chicken or turkey hotdog, sliced diagonally
  • 3 tablespoons granulated white sugar
  • 1 medium yellow onion, diced
  • 1 teaspoon chicken powder or 1 chicken cube
  • ½ cup shredded sharp cheddar cheese
  • 1 cup water
  • 2 tablespoons tomato paste
  • 2 tablespoons cooking oil
  • Salt and pepper to taste
  1. Arrange the spaghetti noodles in individual plates. Set aside.
  2. Heat the cooking oil in a deep cooking pot.
  3. Sauté the onion
  4. Add the ground chicken and then cook for 5 minutes.
  5. Put-in the hotdog slices and chicken cube. Sprinkle about ¼ teaspoon of ground black pepper. Stir and then cook for another 3 minutes
  6. Pour-in the tomato sauce and water. Stir. Let boil and then simmer for 35 to 45 minutes.
  7. Add the sugar and tomato paste. Stir and continue to cook until the texture of the sauce becomes thick.
  8. Add salt and pepper to taste.
  9. Pour a portion of the sauce over the arranged spaghetti noodles.
  10. Top with shredded cheese. Serve with toast.
  11. Share and enjoy!
Nutrition Information
Serving size: 4
Recipe by Panlasang Pinoy at https://panlasangpinoy.com/2013/05/15/sweet-chicken-spaghetti/