Panlasang Pinoy provides information on the best Filipino recipes, cooking, culinary schools, becoming a chef, and health benefits of food.
Tuna Pasta Alfredo is delicious and easy recipe that you can make for yourself. I included the recipe for the basic Alfredo sauce in this post, but you can always rely on your trusted bottled commercialized white sauce if you are always in a hurry. For those who wanted to try this recipe from … [Read more...]
Fishcake or Fish Cake is type of fried patty traditionally made from fish fillet with the addition of some vegetables and spices. This resembles chicken burger patties or large chicken nuggets. Often times, this dish is made using white fish fillet. Since we love to go against the norm, we'll be … [Read more...]
Salmon Steak is a good dish to have for either lunch or dinner. Besides having a good tastes and having the ability be easily paired with other dishes, salmon have positive effects on our health. I’m sure that you’ve heard that salmon steak or salmon, in general, is rich in omega 3 fatty … [Read more...]
Making Fish Tacos is a nice and fun way to consume fish. It is visually appealing and it tastes so good. If you have no ideo on how to prepare one, this Tilapia Fish Tacos Recipe can be handy. Have you tried making Fish Tacos before? If you had, you already knew that making one is easy and fast. … [Read more...]
Aside from tasting so good, Salmon is also known to be rich in Omega 3 fatty acids, Vitamin D, and protein. This makes this Baked Salmon Recipe even more interesting.The good thing about this recipe is its characteristic of being both a main dish and a salad. The fish can be eaten with rice or in … [Read more...]
Pinangat na Isda is a Filipino Fish dish. There are two popular versions of Pinangat: the sour version using bilimbi (kamias); and the Bicol version with gata. This recipe is the sour version. Pinangat na Isda is one of the simple Filipino Food that I like eating. There is nothing fancy about … [Read more...]
Welcome to Panlasang Pinoy!