Search Results for: lumpia

Monggo Guisado Recipe

Monggo Guisado

Monggo Guisado is another version of Ginisang Monggo; this time using fish flakes from left over fried fish. I think that I cooked more than enough fried galunggong the previous day and I don't want it to go to waste. My solution was to make this simple and delicious monggo … [Read more...]

Kikiam Recipe

Kikiam

Kikiam is a sausage-like dish that has a Chinese origin. It was adopted right away ever since it was introduced in the Philippines. In fact, there have been many Filipino recipes that incorporate it as an ingredient; loming batangas and some versions of pancit canton are just a … [Read more...]

Spring Rolls Recipe

Spring rolls

Spring Rolls or Lumpiang Shanghai is a mainstay in every Filipino gathering. Town fiestas, birthday parties, family reunions, and other special occasions will not be complete without it. This Spring Roll recipe is a different version from what I originally posted. Although both … [Read more...]

11 Ways to Cook Tofu

11 Ways to Cook Tofu

Tofu or bean curd is made from soy beans. The soy beans are turned into soy milk and curdled with a substance called coagulants. Coagulants make the texture of the mixture gelatinous. Photo Credit: yoppy Cooking with tofu first made it way in Asia: it has been adopted … [Read more...]

What are Your Top 10 Favorite Filipino Food?

Top 10 Favorite Filipino Foods

We Filipinos are known for our positive values, hospitality, being hard-working, and our ability to face whatever challenges that life brings - with a smile in our face. On top of that, we are also known to have a great passion for food - to the point of considering eating as a … [Read more...]