Special Pinoy Pork Chop Binalot Lunch Combo Meal Recipe

Pinoy Pork Chop Binalot

Binalot has been one of the top selling packaged meals in the Philippines. It is commonly composed of a single dish such as adobong manok, yummy pork adobo, tocino, longganisa, sisig, bistek, or fish (fried or grilled tilapia) along with cooked white rice, salted duck eggs, and … [Read more...]

Tokwa and Tuna Recipe

Tokwa and Tuna Recipe

Tokwa and Tuna is an appetizer dish composed of fried extra firm tofu and grilled ahi tuna. A Filipino dish called Tokwa’t Baboy, which is made up of tofu and pork, was the inspiration for this dish. I thought that using ahi tuna will compliment the fried tofu – and it … [Read more...]

Orange Glazed Pork Recipe

Orange Glazed Pork Recipe

Orange Glazed Pork is something that you should try to make if you want to make your lunch more interesting. If you are a fan of orange chicken, you will like this dish. It taste almost like it less the sticky texture. I love to have orange glazed pork for lunch along with … [Read more...]

Seafood Boil Recipe

Seafood Boil Recipe

Seafood boil is an easy-to-prepare seafood dish composed of mussels, crab legs, shrimp, potato, and corn. It is delicious and can be considered as a complete meal in itself. I am using king crab legs for this recipe because it is on sale today in our local supermarket and … [Read more...]

Basic Cedar Plank Salmon Recipe

Cedar Plank Salmon Recipe

Salmon is one of my favorite fish, whether raw or cooked. It is very flavorful and it can be prepared in many ways. I like salmon sashimi better than tuna (although tuna is better for ceviche or kinilaw, in my opinion), and I also enjoy having salmon in salads – just like baked … [Read more...]