Buttered Puto

Puto

Buttered Puto is a variation of the famous steamed rice cake, Puto. This steamed mini cakes are usually eaten as dessert but most prefer to have them during breakfast (with hot … [Read more...]

Nilupak Recipe

Nilupak

Nilupak is a delicious Filipino treat made from cassava. This is enjoyed in the Philippines as a snack and it can also be considered as a dessert, sometimes. Other ingredients … [Read more...]

Rotisserie Chicken Arroz Caldo Recipe

Rotiseree Chicken Arroz Caldo

Rotisserie Chicken Arroz Caldo Recipe is my other version of arroz caldo in which I use cooked chicken from the very beginning -- instead of the usual raw chopped chicken. This … [Read more...]

Kalamay hati Recipe

Kalamay hati

Kalamay hati orĀ  kalamay is a sticky Filipino rice cake. This is made from glutinous rice flour, muscovado sugar, and coconut cream. Sticky rice cakes such as kalamay is a special … [Read more...]

Cassava Suman

Cassava Suman

Cassava Suman is a native Filipino rice cake (kakanin) that is comprised of grated cassava, brown sugar, and coconut cream. The mixture is wrapped and sealed individually using … [Read more...]