Sinigang na Isda sa Kamias

Sinigang na Isda sa Kamias

Sinigang na Isda sa Kamias is a type of Filipino sour soup. This soup dish involves fish, tomato, mustard greens, long green peppers, and onion. The souring agent for this sinigang recipe is bilimbi, which is locally known as kamias. This Sinigang … [Read more...]

Sinigang na Liempo sa Sampaloc with Gabi

Sinagang na Liempo Sa Sampaloc

Sinigang na Liempo sa Sampaloc with Gabi is a great idea for lunch. I love to have it with a condiment of fish sauce and chili along with a cup of warm steamed white rice -- or 2 cups, perhaps. This recipe uses fresh or fresh-frozen unripe tamarind … [Read more...]

Fried Bangus Sinigang

Fried Bangus Sinigang sa Miso

Sinigang na Bangus is a popular sour soup in the Philippines. This is prepared using fresh slices of milkfish which is locally known as bangus. This specific recipe has a little twist from the norm because it suggesting that the fish needs to be … [Read more...]

Sinigang na Tilapia sa Miso Recipe

Sinigang na Tilapia sa Miso

Sinigang na Tilapia sa Miso is a popular sour fish soup recipe in the Philippines. This version that we have is tastier than the usual recipes because I pan-fried the tilapia beforehand. For some reason, it adds an interesting flavor to the dish. … [Read more...]

Sinampalukang Manok Recipe

Sinampalukang-Manok

Sinampalukang Manok is a sour soup dish composed of chicken , vegetables, and tamarind leaves. This chicken soup recipe is similar to Sinigang. The only difference is the use of tamarind leaves. Some people say that Sinampalukang Manok is just … [Read more...]

Sinigang na Bangus sa Miso

Sinigang na Bangus sa Miso

Sinigang na Bangus or Sinigang na isda is a traditional Filipino Food.The main ingredient of this soup dish is milkfish (this is locally known as Bangus) -- although you can use any type of fish that you desire. Compared to ordinary fish sinigang, … [Read more...]