Buffalo Chicken Wings

Buffalo Chicken Wings

Buffalo Chicken Wings are fried chicken wings coated with a hot and tangy sauce. Buffalo Chicken Wings are traditionally fried without any breading. However, there are recipes such as this Buffalo Chicken Wings Recipe that calls for breading to add a crisp texture to the dish. Buffalo Chicken … [Read more...]

Round Steak in Criolla Sauce Recipe

Round Steak in Criolla Sauce

Round Steak in Criolla Sauce is perfect to have as a cold appetizer or a light dinner. Round Steak is also known as Rump Steak in other countries. It refers to the cut of beef that includes the top of round, bottom round, and eye of round. This nice cut has no marbled fats; this can be a good … [Read more...]

Grilled Isaw

Grilled Isaw

Grilled Isaw or Inihaw na Bituka ng Baboy is pig's large intestine boiled until tender then grilled. This is  probably the most sought and most popular street food in the Philippines. This food goes well with beer or liquor and has earned the reputation of being the best affordable pulutan … [Read more...]

Cheese Sticks

Cheese sticks are deep-fried snacks composed of sliced cheeses wrapped in spring roll wrapper. This is totally different from the cheese sticks that they have here in North America wherein cheese (usually Mozzarella) is coated in a batter and deep-fried. A great meryenda (mid-afternoon snack) for … [Read more...]