Papis Recipe

Papis Recipe

Papis is a simple beef stew dish that makes use of beef and a can of pork and beans. The beef is sautéed with garlic and onions and then simmered until tender. The can of pork and beans is added at the end to add some texture and flavor to the dish. … [Read more...]

Pork Kaldereta Recipe

Pork Kaldereta

Pork Kaldereta is a Filipino tomato based stew dish. It is composed of cubed pork ham or belly, potato, carrots, tomato sauce, liver spread and other vegetables. The secret in preparing a good pork kaldereta is all in the meat. Make sure to use high … [Read more...]

Slow Cooker Beef Stew

Slow Cooker Beef Stew

Using a slow cooker in preparing dishes makes your task easier. It might take a while though, but the result is worth the anticipation. Take this slow cooked beef stew as an example. I was able to make an awesome comfort food in a few easy steps. The … [Read more...]

Beef Stew Recipe

Beef Stew Recipe

This Beef Stew Recipe is comforting. It is simple yet all the flavors work in harmony.Beef Stew is made by simmering beef in liquid until it becomes tender. This process makes the beef tender while releasing all its natural flavor. The liquid can be … [Read more...]

Easy Crock-Pot Beef Stew for Those Who Can Wait

Easy Crock-Pot Beef Stew for Those Who Can Wait

The temperature here in Chicago dropped drastically over the past weeks. Snow turned into ice, while the wind continues to whistle its frigid tunes. They wouldn’t have called it the windy city for nothing. While I’m lazily slouching at the … [Read more...]

Braised Beef

Braised Beef1

Braising is a method wherein meat such as beef is simmered with enough liquid or moisture for a long time. This cooking technique does not only make the meat tender, it also lets the meat release its maximum flavor. Braised Beef is a very tasty … [Read more...]

Beef Mechado Recipe

Beef Mechado

Beef Mechado is a type of stew with tomato sauce. This dish is somewhat similar to other Filipino dishes such as the Kaldereta (caldereta), Estofada (or Estofado), and as well as the Afritada because of the base ingredient used (which is tomato … [Read more...]