Corn Soup with Mussels and Malunggay is a quick and easy soup recipe that you can make anytime of the day. This dish is very timely and is a good recommendation on what to have during lent. This Corn Soup with Mussels and Malunggay Recipe is made from whole kernel corn in can, fresh frozen […]
Posole or Pozole is a festive soup with its roots in Latin America. It is a soup usually served on occasions and is a celebrated dish particularly in Mexico and some South Western parts of North America. Prepared only with the freshest ingredients, it contains a variety of food groups. Although it is quite rare […]
Corn Soup with Quail Eggs is a tasty soup dish that can be prepared real quick. This recipe is intended for beginners. This means that anyone can make this dish because it is not complicated. Corn Soup with Quail Eggs looks like an egg drop soup. It also makes a good appetizer. It can also […]
Chicken and Corn soup is a simple yet nutritious soup recipe that requires boneless chicken and shredded corn kernels.
This is an easy to follow budget friendly recipe that you will surely love. I like this soup because the main ingredients are readily available anywhere — no matter which part of the world you are in. Aside from that, I think that the flavor and consistency of this soup is fantastic.
I used boneless chicken breasts for this recipe. However, you can always use bone-in chicken. All you need to do is boil the chicken for 20 minutes, and then manually separate the meat from the bones. Use the remaining liquid as chicken stock.
Corn and Malunggay Soup is a healthy soup dish composed of shredded white corn and malunggay (Moringa) leaves.
The health benefits of this soup dish come from the malunggay leaves. Previously called “poor man’s” vegetable, malunggay leaves have been discovered to possess incredible health benefits. Because of the countless benefits that can be derived from the leaves and fruit, the tree has now been dubbed as the “miracle tree”.
Although this healthy vegetable soup recipe only calls for corn and malunggay, you can add boneless chicken breast slices to make it more flavorful. All you need to do is sauté the chicken slices for a few minutes before adding the vegetables and broth.
Having this soup (along with a few hours of rest) after a tiring day at work or after a heavy workout can get your strength back and relieve stress. By the way, you can also add malunggay leaves to your Chicken Tinola for better nutrition.