Sarciadong Daing

Sarciadong Daing

Sarciadong Daing or Sarciadong Buwad is a quick and easy recipe involving daing (salted dried fish). Fried daing is quickly cooked with a tomato-based … [Read more...]

Breakfast Daing na Bisugo with Sinangag

Breakfast Daing Bisugo with Sinangag

Daing na Bisugo with Sinangag sounds like a perfect pair for a Filipino breakfast; it will be even better if we add some spicy vinegar dip. This is an … [Read more...]

Tuyo with Rice and Tomato

tuyo

Tuyo is a type of sun dried fish. This is best eaten with spicy vinegar dip and rice. Tuyo is usually consumed for breakfast in the Philippines, … [Read more...]

Craving for Crispy Fried Daing

Daing

As I was about to depart from Chicago O’Hare Airport (ORD) on my way to the Philippines two weeks ago, I had only one thing in mind: to have Crispy … [Read more...]

Sinangag na Dilis: What do you pair this with?

Sinangag na Dilis

It has been over a year since I last tried cooking Sinangag na Dilis. As I shop for tuyo a few days ago, I noticed the dried anchovies (pinatuyong … [Read more...]

The Dangsilog Effect

dangsilog

Danggit (dried rabbit fish), sinangag (garlic fried rice), and itlog (fried egg) make up a meal that is popularly known as Dangsilog. It is quite … [Read more...]

Tuyo: Smelly but Lovely

Tuyo

It has been more than a week since I last posted an article for our What’s Cooking section so I decided to write something about what I had for … [Read more...]