Singkamas at Bagoong

singkamas with bagoong

Singkamas and bagoong is one of the Filipino street foods that are peddled along with Mangga at Bagoong, Fish Balls, Squid Balls, and Chicken Balls. You might not get the big picture since not all vendors sell all these items in their cart – but our trusted vendor has them all. He is like a rolling … [Read more...]

Pinoy Pork Barbeque

Barbecue

Pinoy Pork Barbeque are marinated slices of pork speared in bamboo skewers and grilled to perfection. Though this might sound like the western famed barbequed pork, this delicious Filipino version of the barbeque has a lot of difference specifically in terms of preparation and appearance. This … [Read more...]

Tokneneng

Tokneneng

Tokneneng are boiled chicken eggs that are dipped in a reddish batter and deep-fried until the batter becomes crispy. Generally, this is considered as a Filipino Street food and sold on the streets along with kwek-kwek, squidballs, fish balls, and kikiam. Speaking of kwek-kwek, tokneneng is simply … [Read more...]

Homemade Taho

Homemade Taho Front

Taho is a Philippine street food sold by peddlers known as “magtataho”. It is a soft gelatin-like snack made from processed soybeans topped with caramel and tapioca pearls (locally called sago).What we have here is a homemade version of this popular Filipino street food. Instead of processing soy … [Read more...]

Tahô

tahopic

Tahô is a Philippine street food sold by peddlers known as “magtataho”. It is a soft gelatin-like snack made from processed soybeans topped with caramel and tapioca pearls (locally called sago). The soft gelatin-like texture is achieved by undergoing a series of steps. Soybeans are soaked in water … [Read more...]