Saturday, February 4, 2012

Cinnabon’s Cinnamon Roll

January 10, 2010 by  
Filed under Food Reviews

Who does not get inveigled on the aroma of a freshly baked cinnamon bun? That aroma got our attention and persuaded us to buy a boxful that is supposed to be consumed for dessert – it ended-up as an appetizer instead

Potbelly’s A Wreck Sandwich

November 12, 2009 by  
Filed under Food Reviews

“A Wreck” is a submarine sandwich from Potbelly Sandwich Works. It is made up of Black Angus roast beef, old world salami, oven roasted turkey breast, hickory smoked ham, and melted Swiss cheese. It also comes with mayo, mustard, hot peppers, lettuce, onion, tomato, pickle, oil, and Italian seasoning depending on your choice/s. As for the bread, you can choose between white (regular) and wheat

Old Country Buffet’s $5.99 breakfast

November 9, 2009 by  
Filed under Food Reviews

Old Country Buffet is currently advertising their $5.99 weekend buffet breakfast and since this is only for a limited time, we decided to give it a try right away. Upon arriving at the restaurant, I was astonished by the number of people waiting in line to be seated. The line is long enough to reach the entrance and at this point I was thinking of going back and have breakfast elsewhere but the enticing aroma kept us waiting in line.