Inihaw na Pork Chop is translated in Filipino as grilled pork chop. Perfectly sliced pork chops with skin and fat on are marinated in soy sauce and lemon juice mixture along with some spices to achieve a delicious flavor that appeals to the Filipino taste buds. I understand that you might have your own way […]
This Grilled Pinoy Pork Chop is your basic Filipino Grilled Pork Chop Recipe. Instead of the usual soy sauce and lemon juice marinade, this requires simple seasonings such as salt, pepper, and garlic powder to be mixed in low fat oil. Both olive and safflower oils are low in fat and cholesterol. These are the 2 […]
Thinking of a quick and easy Pork Chop Recipe for dinner? How about Grilled Pork Chop with Mango Salsa? This is a simple delicious recipe that does not require much effort. Grilled Pork Chop might be enough, but it will be better if we add something to compliment it. This will make your meal more […]
Grilled Dijon Pork Chops is an easy pork chop recipe that you should try. This recipe takes grilled pork chops to a whole new level by adding-in the tangy taste of Dijon mustard and Worcestershire sauce.
The secret behind this recipe is the marinade. It is a must that you let the pork chops absorb the marinade to maximize the flavor. I usually marinate the pork chops for 12 hours or more. I do this by placing them with the marinade in a freezer bag, and then refrigerate it over night.
Although pork chops are good for frying, there are several ways that you can make it more appealing. This grilled Dijon pork chop recipe is a good start. You can also present it in a more exciting way by making sizzling pork chops. Making oven-baked pork chops and pork steak can also make your pork chop dish stand out.