Stir Fried Crabs with Ginger and Scallions

Tired of the usual steamed crab recipes? Here is a crab recipe that you might be interested in: Stir Fried Crabs with Ginger and Scallions. This is a delicious Asian Crab recipe that you can apply to any crab variety and it only takes a few minutes to prepare.

The thing that I like about this recipe is its balance of flavors and enticing aroma. You see, Asian seasonings or any other seasoning for that matter can be overwhelming if more than enough is applied. In this case, the application of seasoning is just about right forming some sort of balance in taste.

I used fresh blue crabs for this presentation. I should emphasize that using fresh crabs is the way to go for best results. If in case you have the crabs but plan to make it later or so, steaming the crabs before freezing will definitely help.

Try this Stir Fried Crabs with Ginger and Scallions recipe and let me know what you think. Continue reading Stir Fried Crabs with Ginger and Scallions