Rellenong Alimasag Recipe

Rellenong Alimasag

Rellenong Alimasag is the Filipino version of Stuffed Crabs. Crab meat is sauteed along with some vegetables, spices, and seasonings. The cooked … [Read more...]

Paella Marinera Recipe

Paella Marinera

Paella is a popular rice dish that originated from the Valencia region of Spain. This is usually made of short grain yellow rice and cooked in a … [Read more...]

Stir Fried Crabs with Ginger and Scallions

Stir Fry Crabs with Ginger and Scallions

Tired of the usual steamed crab recipes? Here is a crab recipe that you might be interested in: Stir Fried Crabs with Ginger and Scallions. This is a … [Read more...]

Sinanglay na Tilapia Recipe

Sinanglay na Tilapia

Sinanglay is a dish wherein fish (such as tilapia) is cooked in coconut milk. This dish is somewhat similar to Ginataang Tilapia. However, certain … [Read more...]

Sizzling Gambas Recipe

Sizzling Gambas

Sizzling Gambas is a shrimp dish that is considered to be both an appetizer and a main dish. Although the term “Gambas” in Spanish pertain to prawns, … [Read more...]

Adobong Pusit Recipe

Adobong Pusit

Adobong Pusit is a tasty squid dish cooked using the popular Filipino adobo method. Squid is first boiled in soy sauce and vinegar then later sautéed … [Read more...]

Octopus sa Kamatis

Octopus with tomatoes

This recipe was sent to us by Melissa Polito of Polomolok, South cotabato, Philippines. This is the first time that we'll feature an octopus recipe … [Read more...]

Tips on How to Enjoy Eating Sardines

sardinas

Are you a fan of canned sardines? I am posting this question because I know of some people who don't like it; I'm a bit curious and would want to know … [Read more...]

Baked King Crab Legs with Garlic Lemon Butter Sauce

BakedKingCrabLegs

Baked King Crab Legs with Garlic Lemon Butter Sauce is a simple recipe that uses the legs of King Crabs or Stone Crabs. These variety of crabs are … [Read more...]

Easy Steamed Fish Recipe

Steamed Fish Recipe

Steamed Lapu-Lapu is steamed fish (particularly Grouper) stuffed with lemon and ginger with sweet lemon-ginger sauce. Though simple, this recipe is … [Read more...]