Minatamis na Saging is a dessert dish wherein plantains (locally known as “saging na saba”) are sweetened by cooking in a sweet mixture composed of water, brown sugar, salt, and vanilla extract.
This is one of the quick and easy Filipino dessert recipes that we have. Imagine making your own dessert for less than 15 minutes; you can use your extra time in trying our other dessert recipes.
Did you know that this recipe can be used as the base for Saging con Hielo? If in case you are interested to make one, I wrote a tip at the end of this post.
Try this Minatamis na Saging Recipe and let me know what you think.