Braising is a method wherein meat such as beef is simmered with enough liquid or moisture for a long time. This cooking technique does not only make the meat tender, it also lets the meat release its maximum flavor.
Braised Beef is a very tasty dish that requires minimum effort. For those of you who are just starting to learn how to cook, this is one of the ideal recipes that I can recommend. All you need are the ingredients and some extra time and patience. I’m sure that your family and friends will be impressed with what you’ll be serving them.
So, when your friends say “This dish was really awesome, we have no idea that you can cook”. Tell them “Me neither, I was surprised too. All I did was to imagine that I am a good cook. That book I read about self development and positive thinking really works!” Then give them a wink.
Try this Braised Beef recipe and let me know what you think.