Ampalaya con Carne

Amapalaya con Carne

Ampalaya or Bitter Gourd (sometimes called bitter melon) is a vegetable full of nutrients that are good for the body. There are a lot of us who do not … [Read more...]

Adobong Sitaw Recipe

Adobong Sitaw

Adobong Sitaw is a vegetable dish composed of string beans cooked adobo style. As you might have noticed, almost all ingredients can be cooked using … [Read more...]

Crispy Spinach Recipe

Crispy Spinach Recipe

Crispy Spinach is an appetizer dish where in spinach are dipped in a batter and fried until crispy. This is a very simple recipe that takes minimal … [Read more...]

Ginataang Langka Recipe

Ginataang Langka

Ginataang Langka refers to unripe jackfruit cooked in coconut milk. Although jackfruits are considered fruits, unripe ones have the same attributes as … [Read more...]

Binatog

Binatog

Binatog or boiled white corn kernels is a popular Filipino snack and street food. This is made by soaking mature white corn in water and salt until … [Read more...]

Corn Salsa Recipe

corn salsa

I was thinking of a good side dish for the pork belly that I grilled for lunch when the idea of having a corn salsa kicked-in. I remembered tasting … [Read more...]

Lumpiang Togue

Lumpiang Togue

Lumpiang Togue is a variation of the spring roll. Instead of meat, Mung bean sprouts (locally known as togue) are used as the major ingredient. This … [Read more...]

Homemade Mashed Potatoes

Mashed-Potato-Front

Finally, the 10 lbs of potatoes were consumed and we now have the 4th recipe derived out of it. I did not imagine that a $2 bag of potatoes would go … [Read more...]