Nilasing na Tilapia refers to a fried tilapia dish wherein the fish is seasoned and marinated in wine and then fried until crispy and golden brown. It is served with spicy vinegar such as sinamak or pinakurat. It is easy to prepare nilasing na tilapia. All you need to do is to season the fish…
Fish Recipes
Tinolang Isda
Tinolang Isda or Fish in Ginger Broth is a type of Filipino clear soup dish wherein fish such as Tuna is cooked in a broth composed of ginger, lemongrass and other vegetables. It is a simple dish that can be enjoyed during dinner with the entire family. This Tinolang Isda recipe makes use of Tuna…
Ginisang Tuna Recipe (Canned Albacore Tuna Sauteed with Onions)
This is a simple Ginisang Tuna Recipe that will give you a delicious fresh tasting dish that can be topped with mixed greens and eaten as a salad; it can also be mixed with mayonnaise and enjoyed like a tuna salad sandwich. Another option is to do what I did — have it with warm…
Danggit Silog
Danggit Silog makes a perfect Filipino breakfast. I love to have it with a dip of spicy vinegar. A cup of sinangag is recommended per serving, but I must confess that I can have more than one cup at a minimum. It is simply good, in my opinion. I also enjoy having it with brewed kapeng…
Inihaw na Panga ng Tuna (Grilled Tuna Jaw)
Inihaw na Panga ng Tuna is best served with a spicy Ponzu dip. I made it simply by combining lime and soy sauce. Calamansi is also perfect for the dip. The grilled tuna and spicy Ponzu is a match made in heaven. It is good to be very early when shopping for groceries. It is…
Kinilaw na Tanigue Recipe (Fish Ceviche)
Kinilaw na Tanigue or kilawing tanigue is a type of Filipino fish ceviche wherein Wahoo fish fillet is cut into cubes and cured in a mixture of calamansi juice, fresh ginger, onion, chili, and seasonings. Calamansi (which is scientifically known as Calamondin) is a small fruit that looks like key lime. This has a sour…
Dinengdeng with Fried Fish Recipe
Dinengdeng with Fried Fish is simple, but it is delicious and satisfying (as far as I am concerned). This is one of the Filipino recipes or dishes that anyone can prepare and still get positive results, most of the time. This dinengdeng version makes use of fried fish. If I remember it correctly, the last…
Ginisang Munggo with Tinapa and Fried Red Snapper
Ginisang Munggo with Tinapa and Fried Red Snapper was the perfect combination for lunch; all it needed was a cup of warm rice. This is one of my favorite mung bean recipes. I liked how simple this dish was and I enjoyed the combination of munggo and fried fish along with the extra smokey flavor…
Fried Daing na Bangus with Garlic Fried Rice, Fried Egg, and Pickled Papaya (Daing Silog)
Fried Daing na Bangus with Garlic Fried Rice, Fried Egg, and Pickled Papaya or simply Daing Silog is a type of meal wherein fish is paired with garlic fried rice and egg. This dish has its own category and it is usually a meal with either meat or fish served with sinangag and fried egg. Some…
The Simplest Paksiw na Galunggong Recipe
Paksiw na Galunggong is a Filipino dish wherein fish such as galunggong is cooked with water, vinegar, and some spices. This is a kind of dish prepared during ordinary days. It is commonly consumed during lunchtime with warm white rice. There are plenty of recipes for paksiw na isda and this one might probably be…