Soothingly creamy and perfectly sweet, Pininyahang Baboy with Gata is a dish that knows how to impress. You might be aware that there is a great ...
Pork Recipes
Crispy Ulo and Lechon Sauce
Most Filipino celebrations show a variety of offerings. From vibrant fruit salad to the classic savory pancit, we are often faced with so many food ...
Masarsang Menudo Recipe
It’s not surprising that some of the most famous Filipino dishes have a vibrant-tasting, thick sauce or stew. These bank on some of the best ...
Almondigas Recipe
Almondigas is a soup dish that has two main ingredients: meatballs and patola (this is also known as loofa of Chinese okra). I’m not sure where ...
Grilled Liempo with Barbecue Sauce
The smoky aroma of a tasty slab of meat is hard to rival. Satisfying for all senses, Filipinos enjoy meat no matter the portion or time of day. ...
Pata Estofado
The perfect combination of sweet, sour, and savory, pata estofado is a hearty, filling stew that speaks to Filipinos’ love for bold flavors. With an ...
How to Cook Dinuguan Using Sinigang Mix
Definitely a dish for the more adventurous crowd, dinuguan is also referred to as chocolate meat due to its dark brown hues. But don’t be fooled –– ...
Binagoongan Bagnet with Talong
Binagoongan bagnet with talong be considered as a Crispy Binagoongan version. This dish is simply delicious. It is full of flavor and has that crispy ...
Nagmamantikang Pork Adobo
Pork adobo is, inarguably, a Filipino classic. When you think of Filipino cuisine, very few things come to mind before a yummy, juicy pork belly in a ...
Binagoongang Talong
The Philippines is well-known for possessing a very colorful, flavorful cuisine because of a large variation of seasonings and spices at our disposal. ...