Meaty Spaghetti is a meaty version of Pinoy spaghetti. This is one of my favorite versions. I love the taste of the sauce. It is sweet, meaty, and ...
Pork Recipes
Pork Adobo with Tokwa and Tausi and Garlic Fried Rice Adobo
Pork Adobo with Tokwa and Tausi and Garlic Fried Rice Adobo makes a perfect brunch meal for me. It is a simple meal combination that can easily be ...
Sweet and Sour Pork Recipe
This Sweet and Sour Pork Recipe is all that you need to make a good Sweet and Sour Pork dish. It is simple, straightforward, and easy to follow. The ...
Pork and Chicken Adobo Recipe
Pork and Chicken Adobo is a version of Filipino adobo using the combination of chicken and pork. Adobo is considered as the signature dish of the ...
Tokwa’t Baboy Recipe
Tokwat Baboy is a dish composed of boiled pork (either or both pig's ears and pork belly usually) and fried tofu. The sauce made of vinegar and soy ...
Pork Steak Recipe (How to Cook Pork Chop Steak)
Pork Steak is a variation of Bistek Tagalog. Pork chops are used in this recipe. These are marinated in lime and soy sauce and then cooked with lots ...
Paksiw na Pata Recipe
Paksiw na Pata is pork hock cooked in vinegar and soy sauce . Although the term "Paksiw" means cooking in vinegar and garlic, the soy sauce is added ...
Paklay Recipe
This paklay recipe is simple and straightforward. For those that are not familiar with this dish, paklay is a stew made-up of pig and cow innards. ...
Sinigang na Pata with Gabi
Sinigang na Pata with Gabi is a version of sinigang na baboy using pork hocks. It is somewhat related to our pork sinigang recipe, except for the ...
Pork Lomi
Pork Lomi is a type of Filipino noodle dish wherein boiled pork slices, chorizo, and vegetables along with fresh round noodles are cooked in a rich ...