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Home » Pork Recipes

Pork Recipes

Air Fryer Crispy Pata

Air Fryer Crispy Pata Recipe Panlasang Pinoy

Everyone has their preference of favorite Filipino dishes when the yearly gatherings arrive. For some, it might be lumpia, or perhaps leche flan for ...

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Siopao Asado Recipe

Siopao

Siopao or hot buns is a type of dumpling with a sweet pork filling. It can be consumed anytime of the day. I personally love to have this for brunch ...

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Pork Menudo Recipe

menudo recipe

Pork Menudo is the number one on the list of my comfort foods and it's hard for me to last a month without trying one - literally. Some would say that ...

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Pork Caldereta Recipe

Pork Caldereta

Pork Caldereta is a Filipino tomato based stew. It is composed of cubed pork , potato, carrots, tomato sauce,and  liver spread. There are also ...

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Bicol Express Gising-gising Recipe

Bicol Express Gising-Gising

There is always something distinctly fun about eating a meal that is known to pack a punch. Some of us prefer adding hot sauce, or some chili flakes ...

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Pork Steak Recipe (How to Cook Pork Chop Steak)

Pork Steak Bistek

Soy sauce, onions, salt, pepper, calamansi-- these are a couple of ingredients you may commonly find in most classic Filipino viands. And the appeal ...

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Crispy Kare-kare Recipe

crispy kare kare in 2 ways

Arguably the most famous hodge podge of colorful vegetables and meaty goodness, Kare-kare has long made a name for itself in Filipino cuisine. And ...

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Pork Katsu Curry

Pork Katsu Curry

Pork katsu curry, also known as Katsukare in Japan, is one of the most popular dishes in the country’s cuisine. It has become a favorite amongst the ...

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Bicol Express Recipe

Pork Bicol Express Recipe

The mild sweetness of coconut milk brings a sense of delight to the sharp notes of chili pepper and bagoong in the classic Bicol Express recipe. This ...

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Crispy Pork Belly Chips

How to Make Crispy Pork Belly?

Who doesn’t enjoy a bag of chips every now and then? These make for a versatile snack that’s easy to eat, and are just as easy on the taste buds. But ...

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