Pour water into a cooking pot. Let boil.
Add onion and tomato. Cook for 3 minutes.
Add Knorr Sinigang sa Sampaloc Recipe Mix. Stir.
Put the Labanos and siling pansigang into the pot. Cook for 2 minutes.
Add the Sugpo. Gently stir. Continue to cook for 5 minutes.
Put Okra and Sitaw into the pot. Cook for 2 1/2 to 3 minutes.
Season with patis and ground black pepper. Stir.
Add Kangkong. Cover the pot. Turn the heat off. Let it stay for at least 5 minutes.
Transfer to a serving bowl. Serve!
Share and enjoy!