Crockpot Beef Pares Recipe
This is a recipe for Crockpot Beef Pares
Prep Time5 mins
Cook Time8 hrs
Total Time8 hrs 5 mins
- 4 cups garlic fried rice
- ¼ cup chopped scallions
- Salt to taste optional
- 2 lbs. top sirloin cubed
- 3 cloves garlic crushed and minced
- 2 teaspoons minced ginger
- 1 medium onion chopped
- 3 to 4 pieces star anise
- 4 tablespoons brown sugar
- 1/8 teaspoon ground black pepper
- ¼ cup soy sauce
- 1 ½ cups beef broth
Combine all the crockpot ingredients in a crockpot / slow cooker. Cover and set to low heat. Slow cook for 8 hours
Remove the cover. Stir. Taste and add salt (if needed).
Transfer the beef pares with some sauce in a serving bowl. Top with chopped scallions. Prepare the soup by pouring 3 tablespoons of sauce in a bowl and add a cup of hot beef broth.
Serve with garlic-fried rice. Share and enjoy!