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Basil Pork Recipe
Prep Time
5
minutes
mins
Cook Time
20
minutes
mins
Total Time
25
minutes
mins
Servings:
4
Author:
Vanjo Merano
Ingredients
1
lb.
ground pork
3
tablespoons
dark soy sauce
1
tablespoon
minced garlic
1
tablespoon
miced chili peppers
birds eye chili
1
teaspoon
granulated white sugar
1
cup
fresh holy basil
leaves removed from the stem
1/2
cup
sliced red and green bell peppers
combined
2 1/2
tablespoons
fish sauce
3
tablespoons
cooking oil
Instructions
Heat the cookinf oil in a wok. Once the oil gets hot, add the garlic and chili.Stir and cook until the garlic turns medium brown.
Add the ground pork. Stir-fry for 2 to 5 minutes or until the pork turns light brown.
Pour-in the soy sauce and fish sauce. Continue to stir-fry.
Add the sugar, holy basil, and bell peppers. Stir-fry for 3 to 6 minutes.
Arrange in a plate with rice and fried egg.
Serve. share and enjoy!
Nutrition
Serving:
4
g