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Chili Shrimp Recipe

Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Servings: 4
Author: Vanjo Merano

Ingredients

  • 1 lb. shrimp with head and shell, cleaned
  • 3/4 cup leeks chopped
  • 2 teaspoons Sriracha hot sauce
  • 2 tablespoons hoisin sauce
  • 4 tablespoons ketchup
  • 2 tablespoons sweet chili sauce
  • 1 tablespoon fish sauce
  • a few drops of sesame oil
  • 5 garlic cloves minced
  • 1 knob ginger minced
  • 2 tablespoons cooking oil

Instructions

  • Heat the oil in a pan.
  • Sauté the garlic and ginger
  • Put-in the shrimp. Stir and then cook for 1 minute.
  • Add the ketchup, hot sauce, chili sauce, and hoisin sauce. Stir. Cook for 2 to 4 minutes.
  • Pour-in the fish sauce and some sesame oil.
  • Add the leeks. Stir and then cook for 3 to 5 minutes.
  • Transfer to a serving plate. Serve. Share and enjoy!

Nutrition

Serving: 4g