Easy Cranberry Sauce Recipe
Servings: 6
Ingredients
- 1 cup granulated white sugar
- 1/2 cup water
- 1/2 cup fresh orange juice
- 3 1/2 cups fresh cranberries cleaned
Instructions
- Pour orange juice and water to a medium sauce pan. Bring to a boil.
- Add sugar. Stir until the sugar dissolves completely.
- Put-in cranberry and then let the liquid re-boil. Simmer for about 10 to 12 minutes.
- Let cool and then refrigerate overnight.
- Serve with Turkey for thanksgiving.
- Share and enjoy!
Nutrition
Serving: 6g