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Tuna Salad Recipe
Prep Time
12
minutes
mins
Cook Time
2
minutes
mins
Total Time
14
minutes
mins
Servings:
5
Author:
Vanjo Merano
Ingredients
2
cans
14 ounces white tuna
1/2
cup
mayonnaise
1
tablespoon
parmesan cheese
1
tablespoon
cheddar cheese
1
medium white onion
minced
1/3
teaspoon
garlic powder
1/4
cup
minced celery
1/2
teaspoon
granulated white sugar
Salt and pepper to taste
Instructions
Drain the liquid from the tuna and then place the tuna in a medium mixing bowl.
Add mayonnaise, parmesan and cheddar cheeses, onion, celery, garlic powder, and white sugar. Gently mix to incorporate all the ingredients.
Try to taste the mixture and then add salt and pepper as needed.
Serve. You can make sandwiches, wraps, and finger food out of this recipe. Enjoy!
Nutrition
Serving:
2
g