Garlic Sesame Spinach Recipe
This is a quick spinach saute recipe. Garlic and spinach are cooked in olive and sesame oils and sprinkled with salt.
Prep Time5 minutes mins
Cook Time8 minutes mins
Total Time13 minutes mins
Servings: 3
Calories: 50kcal
Author: Vanjo Merano
- 1/2 lb fresh spinach cleaned
- 1 teaspoon sesame oil
- 1 tablespoon olive oil
- 2 cloves garlic minced
- 1/2 teaspoon salt
Heat a pan. Pour-in olive and sesame oils.
Put-in the garlic after a few seconds. Make sure that the oils are not too hot, yet. This will prevent the garlic from browning.
Add the spinach. Cook for a few minutes while stirring once in awhile.
Sprinkle salt. Stir.
Transfer to a serving plate and serve.
Share and enjoy!
Serving: 3g | Calories: 50kcal