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Ground Beef Casserole Recipe

Prep Time10 minutes
Cook Time1 hour
Total Time1 hour 10 minutes
Servings: 6
Author: Vanjo Merano

Ingredients

  • 1 lb. ground beef
  • 1 can 15 oz Corn Kernels
  • 4 cups tater tots
  • 1 can 15 oz diced tomatoes
  • 3/4 cup green bell pepper diced
  • 4 teaspoons Worcestershire sauce
  • 1 1/4 cup yellow onion chopped
  • 1/4 cup unsalted butter
  • 2 cups colby and sharp cheddar cheeses combined, shredded
  • 2 teaspoons salt

Instructions

  • Melt butter in a pan. Once the butter is hot, put-in the onions and cook until soft.
  • Add the beef and cook until the color turns medium brown.
  • Turn the heat off and let the temperature cool down.
  • In a large mixing bowl, combine the cooked beef with the remaining ingredients (except the cheese). Mix well.
  • Preheat oven to 350 degrees Fahrenheit.
  • Transfer the mixture on an oven-safe container. Top with cheese.
  • Bake for 40 to 50 minutes.
  • Serve, Share and enjoy!

Nutrition

Serving: 6g