Go Back
–+ servings
Print Recipe

Apple Coleslaw Recipe

Prep Time10 minutes
Cook Time1 minute
Total Time11 minutes
Servings: 4
Author: Vanjo Merano

Ingredients

  • 1/4 cup apple cider vinegar
  • 1 cup mayonnaise
  • 1/3 cup honey
  • 1 medium cabbage shredded (you may combine half of green and red cabbage)
  • 1 large carrot julienned
  • 1 medium Spanish onion sliced
  • 1/4 cup parsley minced
  • 2 pieces Granny Smith apples julienned
  • 1 teaspoons salt
  • 1 teaspoon ground black pepper

Instructions

  • Make the dressing by combining vinegar, honey, mayonnaise, salt, and ground black pepper. Mix well. Set aside.
  • In a large mixing bowl, combine cabbage, apples, onion, parsley, and carrots.
  • Pour-in the dressing and toss until the vegetables are coated.
  • Refrigerate for at least 3 hours.
  • Serve. Share and enjoy!

Nutrition

Serving: 4g