Stir Fried Chicken Franks
Easy chicken frank stir fry
Prep Time5 minutes mins
Cook Time10 minutes mins
Course: Appetizer, Main Course
Cuisine: Filipino
Keyword: chicken franks, frank recipes
Servings: 5 people
Calories: 294kcal
Author: Vanjo Merano
- 10 CDO Chicken Franks sliced in half
- 3 cloves garlic minced
- 1 onion sliced into rings
- 3 tablespoons banana ketchup
- 1 tablespoon oyster sauce
- 2 tablespoons cooking oil
- Salt and ground black pepper to taste
Heat oil in a pan. Sauté garlic and onion until the onion softens.
Add CDO Franks. Sauté for 1 minute.
Add ketchup and oyster sauce. Stir and cook for 1 minute.
Season with salt and ground black pepper.
Serve. Share and enjoy!
Calories: 294kcal | Carbohydrates: 22g | Protein: 10g | Fat: 19g | Saturated Fat: 5g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 10g | Trans Fat: 0.02g | Cholesterol: 41mg | Sodium: 797mg | Potassium: 198mg | Fiber: 0.5g | Sugar: 3g | Vitamin A: 47IU | Vitamin C: 3mg | Calcium: 32mg | Iron: 2mg