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Amazing Cabbage Recipe
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Amazing Cabbage Recipe

Cabbage with a medley of vegetables and pork
Prep Time10 minutes
Cook Time40 minutes
Course: Main Course
Cuisine: Filipino
Keyword: cabbage recipe, ginisang repolyo
Servings: 4 people
Calories: 264kcal
Author: Vanjo Merano

Ingredients

  • 1 head cabbage
  • 1 Knorr Pork Cube
  • 3 ounces pork
  • 1 red bell pepper
  • 1 green bell pepper
  • 1 cup snap peas
  • 2 carrots sliced
  • 1 onion sliced
  • 3 cloves garlic chopped
  • 2 tablespoons soy sauce
  • 2 cups water
  • Salt and ground black pepper to taste
  • 3 tablespoons cooking oil

Instructions

  • Boil water in a cooking pot. Add pork. Continue boiling until the pork gets tender. Separate the pork and water (pork stock) using a kitchen strainer. Set aside.
  • Heat oil on the same pot. Sauté onion and garlic.
  • Once the onion softens, add the pork. Cook for 30 seconds.
  • Add carrot and soy sauce. Cook for 1 minute.
  • Put the cabbage into the pot. Stir and continue cooking for 2 minutes.
  • Add bell peppers and snap peas. Cook for 3 minutes.
  • Pour the pork stock into the pot and add Knorr pork cube. Stir and cook for another 2 minutes.
  • Season with ground black pepper and salt.
  • Transfer to a serving bowl. Serve. Share and enjoy!

Video

Nutrition

Calories: 264kcal | Carbohydrates: 25g | Protein: 10g | Fat: 16g | Saturated Fat: 3g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 9g | Trans Fat: 0.04g | Cholesterol: 15mg | Sodium: 826mg | Potassium: 780mg | Fiber: 9g | Sugar: 13g | Vitamin A: 6628IU | Vitamin C: 164mg | Calcium: 137mg | Iron: 2mg