Coca Cola Beef Tapa
This is a recipe for Coca Cola Beef Tapa.
- 2 1/2 lbs beef sirloin thinly sliced
- 1/2 cup soy sauce
- 1 head garlic crushed
- 1/2 teaspoon ground black pepper
- 1 1/2 cups Coke
- 3 tablespoons cooking oil
Arrange beef slices in a bowl. Add soy sauce, garlic, and ground black pepper. Mix well. Marinate for at least 3 hours.
Place the marinated beef in a cooking pot. Pour Coca Cola and oil. Let boil. Cover the pot and continue to cook in medium heat until the liquid evaporates completely.
Continuen to fry the beef tapa for 3 minutes using the oil left in the pot.
Transfer to a serving plate. Serve with fried rice and fried egg for a complete beef tapsilog meal.
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