Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
5
from 1 vote
Inabraw Recipe (Boiled Vegetables with Fried Fish)
Prep Time
10
minutes
mins
Cook Time
25
minutes
mins
Total Time
35
minutes
mins
Servings:
4
Author:
Vanjo Merano
Ingredients
1
whole tilapia
fried (
get the recipe here
)
2
large plum tomato
wedged
1
large yellow onion
wedged
2
thumbs ginger
sliced
12
pieces
string beans
cut into 2 inch. length
3 to 4
pieces
Indian eggplant
halved
6 to 8
pieces
okra
1
cup
jute leaves
1
medium bitter melon
cored and sliced
2
cups
water
1/4
cup
bagoong balayan or bagoong monamon
anchovy sauce
Instructions
Pour water in a pan or cooking pot. Let boil.
Add the ginger, onion, and tomato. Cover and boil in medium heat for 10 to 12 minutes.
Pour-in the anchovy sauce. Stir. Add the bitter melon, string beans, okra, and eggplant. Cover and cook for 8 to 12 minutes.
Add the jute leaves. Stir and then add the fried fish on top. Cook for 3 minutes.
Transfer to a serving plate. Serve with warm white rice and calamansi or lime.
Share and enjoy!
Nutrition
Serving:
4
g