Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
4
from 1 vote
Pork Kilawin
Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Total Time
25
minutes
mins
Servings:
4
Author:
Vanjo Merano
Ingredients
2
lbs.
grilled pork belly
1
cup
cane vinegar
1
medium cucumber
diced
1/2
teaspoon
salt
1/2
teaspoon
granulated white sugar
Red chilies
1
medium yellow onion
minced
1/8
teaspoon
ground black pepper
Instructions
Chop the pork belly into serving pieces. Set aside.
Meanwhile, combine vinegar, salt, ground black pepper, chili, and sugar. Mix well
Arrange the pork, cucumber, and onion in a large bowl.
Add the vinegar mixture. Stir. Let it stay for 30 minutes to 1 hour.
Transfer to a serving plate. Serve.
Share and enjoy!
Nutrition
Serving:
4
g