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5 from 1 vote

Italian Sausage Pasta Recipe

Prep Time10 mins
Cook Time1 hr
Total Time1 hr 10 mins
Servings: 6
Author: Vanjo Merano


  • 1 lb. spaghetti noodles
  • 4 pieces Italian Sausage
  • 5 to 6 cups marinara sauce
  • 1/2 cup shredded Parmesan Cheese
  • 2 tablespoons chopped fresh basil
  • Salt and pepper to taste


  • Cook the spaghetti noodles according to package instructions. Set aside.
  • Heat-up the grill and start grilling the Italian sausage in low heat. Grill the sausages until the inside is completely cooked (around 15 to 25 minutes).
  • Remove the sausage from the grill. Let it rest for 10 minutes. Slice the sausages diagonally.
  • Make the marinara sauce by following this marinara sauce recipe. Once the sauce is ready, add the sliced sausage and continue to cook for 5 minutes. Add additional salt and pepper, if needed.
  • Arrange the spaghetti noodles in a pasta bowl. Top with marinara sauce with Italian sausage.
  • Sprinkle with chopped basil and Parmesan cheese on top.
  • Serve. Share and enjoy!


Serving: 6g