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4 from 1 vote

Tasty Pork Afritada Recipe

Prep Time10 minutes
Cook Time1 hour
Total Time1 hour 10 minutes
Servings: 4
Author: Vanjo Merano

Ingredients

  • 2 lbs pork shoulder cut into cubes
  • 1 large yellow onion minced
  • 4 cloves garlic minced
  • 6 pieces hotdogs or wieners sliced diagonally
  • 1 16 oz. can tomato sauce
  • 1 1/2 cups frozen green peas
  • 4 pieces potatoes cleaned and quartered
  • 2 teaspoons granulated white sugar
  • 3 tablespoons cooking oil
  • 2 to 3 cups beef broth
  • Salt and ground black pepper to taste

Instructions

  • Heat the cooking oil in a cooking pot or deep pan.
  • Saute the garlic and onion when the oil becomes hot.
  • Once the onion is soft, add the pork and cook until light brown (around 3 to 5 minutes).
  • Pour-in the tomato sauce and beef broth. Stir. Let boil. Cover and simmer for 45 to 60 minutes or until the pork becomes tender.
  • Add the hotdogs and potatoes. Cook for 8 minutes.
  • Add the green peas, sugar, salt, and pepper. Stir and cook for 3 minutes.
  • Transfer to a serving bowl. Serve.
  • Share and enjoy!

Nutrition

Serving: 4g